Estiatorio Milos
Welcome to Estiatorio Milos, a Greek-Mediterranean seafood restaurant located on the fifth floor of Hudson Yards in New York City. This upscale establishment offers a range of amenities including reservations, delivery, takeout, and vegan and vegetarian options. With a focus on fresh seafood, Estiatorio Milos prides itself on serving high-quality dishes sourced from around the world.
One of the standout features of Estiatorio Milos is its extensive selection of raw fish, including tuna, salmon, loup de mer, and more, all expertly prepared as sashimi or tartare. The Milos Classics menu boasts a variety of traditional Greek dishes such as grilled calamari, stuffed calamari, and lobster salad. For those looking for whole fish and seafood options, Estiatorio Milos offers grilled, baked in sea salt, and small fried fish, among others.
In addition to seafood, Estiatorio Milos provides a range of meat and vegetable dishes, including lamb chops, filet mignon, grilled vegetables, and organic heirloom beets. The restaurant's commitment to quality and freshness is evident in every bite.
Customer reviews rave about the exceptional service and delicious food at Estiatorio Milos. Dishes like the red snapper, lamb chops, and octopus have left diners impressed and satisfied. The upscale atmosphere, combined with stunning views of Hudson Yards, make Estiatorio Milos a must-visit destination for those seeking a memorable dining experience.
Whether you're looking for a romantic dinner, a group outing, or a leisurely brunch, Estiatorio Milos offers something for everyone. With a focus on fresh ingredients and traditional Greek cuisine, this restaurant truly embodies the essence of Mediterranean dining. Don't miss the opportunity to indulge in a culinary experience like no other at Estiatorio Milos.
Estiatorio Milos Menu
Location
Address: 20 Hudson Yards Fl 5 New York, NY 10001
Phone: (646) 907-1970
Business info
- Takes ReservationsYes
- Offers DeliveryYes
- Offers TakeoutYes
- Vegan OptionsYes
- Many Vegetarian OptionsYes
- Wheelchair accessibleYes
- Accepts Credit CardsYes
- Accepts Android PayNo
- Accepts Apple PayNo
- Romantic, Classy, UpscaleYes
- Moderate NoiseYes
- Offers CateringYes
- Good for GroupsYes
- Good for Brunch, Lunch, Dinner, DessertYes
- Garage ParkingYes
- Waiter ServiceYes
- Free Wi-FiYes
- Full BarYes
- Open to AllYes
- Outdoor SeatingNo
- Not Good For KidsNo
- Happy HourNo
- Dogs Not AllowedNo
- TVNo
- Bike ParkingYes
- Provides reusable tablewareYes
Last Reviews
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Author: Hakop B.
Exceptional service and tasty fish options. My favorite was the red snapper and lamb. Beautiful views of Hudson Yards. Must try.
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Author: Aba H.
This is a fancy Greek restaurant on the fifth floor of a shopping mall at "Hudson Yards," which is only a 10-15 minute walk from Penn Station in Manhattan, and at the north end of the "High Line." We had promptly honored reservations for lunch and the four of us were seated by the window, which provided a grand view of the relatively recently constructed skyscrapers, the railroad yard and the Hudson River. The weekday lunch special was a good deal, compared to the far more expensive a la carte menu, and provided us with a three-course meal for $45 (appetizers, entrees and desserts). We openly shared our enjoyment of the meals. Entrees ordered were salmon, dorado, a tuna burger with shoestring zucchini fries, and my small roast chicken breast with a side of warm eggplant and peppers and a red cabbage based garnish. The menu is overwhelmingly fish and seafood. They have a complimentary bread basket with what has been described as Napoli or country bread, which I mostly used to mop up the tomato and oil juice at the bottom of my tomato salad ... mostly beefsteak tomatoes with a triangle of feta cheese and a few strips of onion, peppers and cucumber. My wife liked the octopus appetizer. Three of us ended with excellent decaf cappuccinos and I was blown away by my dessert, the "KARYDOPITA," which they described as only a honey walnut cake, but was more like a cross between honey walnut cake and baklava (with a superfluous side scoop of vanilla ice cream).
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Author: Luis F R.
Fabulous evening of good food, great drinks and fabulous service. Our perfect dirty martinis arrived cold and made to perfection. The oysters and octopus a great compliment. A fab Santorini wine to go with our fresh sardines and langostines was superb. Loved the greek fries and grilled vegetable platter as accompaniment. For dessert, of course Baklava but we also tried the greek yogurt - wow! Had both the sour cherries and the walnut/honey. Couldn't decide which we loved more... Great energy, lovely view and Kate, our server and her team, were just on point all evening. Thanks for a lovey simple celebration!
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Author: Molly F.
All I have to say is WOW. This place blew me away. The service and the food are absolutely amazing. Highly recommend getting the lunch special that comes with a choice of appetizer, entree and dessert. The Milos special and octopus are great apps and the Blu Fin tuna entree is a dish to remember. The fish is as fresh as can be. Will definitely be returning again for lunch and to try dinner. 10/10!